Bachelor of Consumer Sciences in Hospitality and Tourism

The Bachelor of Consumer Sciences in Hospitality and Tourism prepares students for careers in the hospitality and tourism industries. The programme covers hospitality management, tourism operations, food service management, and customer service. Students learn how to manage hospitality businesses and provide high-quality experiences for guests and travelers. Graduates may work in hotels, resorts, travel companies, tourism agencies, and hospitality management roles.

Graduates can be employed as food and beverage managers, food service managers, culinary specialists, events coordinators, entrepreneurs, food product and menu developers, food journalists, food safety and quality assurance managers, food stylists and hotel manager.